March 10, 2016

SPRING COCKTAIL: THE PUCKERBERRY FINN

March 10, 2016/ Laurén

Photo by: Jenna Elliott of One Eleven Photography

I created this cocktail for our recent Spring dinner party. There is something about muddled blackberries and fresh, sour lemon juice that is super delicious and refreshing. It's the perfect spring cocktail, if I do say so myself! I have also become a big fan of gin lately -- particularly small batch, organic ones, like Peak Spirits' CapRock. It has a really lovely flavor. The splash of elderflower liquor adds a really nice fruity and flowery sweetness to tie it all together.

Huge thank you to Borrowed Blu for the gorgeous crystal cut and milk glasses and Jenna Elliott of One Eleven Photography for the stunning photographs.

We were thrilled to have this recipe featured on Domaine Home a few weeks ago. In case you missed it, here it is!

5 Blackberries

1 oz. Fresh Squeezed Lemon Juice

1 oz. Simple Syrup

1+1/2 oz. Gin

1/2 oz. Elderflower Liquor

Ice

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In a cocktail shaker, muddle blackberries. Add lemon juice, simple syrup, gin and elderflower liquor. add several ice cubes and shake vigorously. Pour through a strainer and garnish with an edible flower or blackberries (I froze mine to give them an extra special look). Enjoy!

March 09, 2016

SPRING DINNER PARTY

March 09, 2016/ Laurén

I wanted to throw an early spring dinner party for my best friend's birthday and I knew I wanted to include grey (the birthday girl's favorite color), pinks and copper in the palette. We sourced all of our tabletop items from the amazing Borrowed Blu. To create a mix of glamour and earthiness, I paired grey marble chargers with wooden plates. I love the mix of copper tumblers, milk glass and crystal cut goblets. The antique silver flatware and candlesticks, added the perfect moodiness to the dinner, representing the transition of winter to spring. We added a lot of greens to the mix of pink flowers. It was an honor to have the party featured on MyDomaine! We have included extra, never-before-seen photos of the event here. All images by Jenna Elliott of One Eleven Photography.

A long farmhouse table and Victoria Ghost Chairs sourced from Town & Country Event Rentals set the stage for a laid-back glamour.

A single ranunculi and fern placed upon a natural linen napkin welcomed each guest to their seat.

I created the The Puckerberry Finn cocktail using muddled blackberries, fresh lemon, organic small-batch gin and elderflower liquor for the occasion. I garnished the drink with edible flowers and frozen blackberries.

In case the evening got chilly, I put together a basket of cream throws from Borrowed Blu, that guests could help themselves to.

Photos by: Jenna Elliott of One Eleven Photography

All Table-top Items and Cream Knit Blankets: Borrowed Blu

Wire Basket (for blankets): Rejuvenation

Dining Table, Victoria Ghost Chairs and Linens Napkins: Town & Country Event Rentals

Flowers: Twink + Sis

Candles: Bed, Bath & Beyond

Milk Glass Cake Stands: Sur La Table

Mini Donuts: Donut Friend

Puckerberry Finn Cocktail: Twink + Sis

Styled, Created and Hosted by: Twink + Sis

February 17, 2015

THE PERFECT PAIR: GORGEOUS CHAIR TWOSOMES

February 17, 2015/ Laurén

Chairs: One Kings Lane (vintage), Knoll Saarenin Side Table: Design Within Reach, Pillows: John Robshaw, Persian Rug: Vintage, Sheepskin Throws: Pottery Barn, Artwork: Beau Patrick Coulon, Bad Photography: Me! — *Chairs: One Kings Lane (vintage),* *Knoll Saarenin Side Table: Design Within Reach, Pillows: John Robshaw, Persian Rug: Vintage, Sheepskin Throws: Pottery Barn, Artwork: Beau Patrick Coulon, Bad Photography: Me!*

Recently my family and I moved into a new house and the black, mid-century head-of-dining table armchairs no longer worked in the new space. So I was inspired to create a great little conversation nook with my two lovely vintage chairs. This had me on the lookout for the most gorgeous, interesting and special pairs of chairs. Here are some of my favorites. If only I could have ten homes...